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Menu
Our menu changes monthly. This list will give you an idea what to expect when you come in.
Be sure to review the Photo Galleries and please call or email with questions.
Contact info is on Home Page.
Soups
Lobster Bisque
Roasted Tomato & Garlic Cream
Buttery Leak and Potato
Salads
House w/ Honey-Lemon-Thyme dressing
Greek w/ Lemon-Parsley dressing
Man Salad with Shaved Prime Rib
Appetizers
Napoli style Pizzas (from our Wood Fired Stone Ovens)
Hummus
Entrees
Lasagna, Spaghetti, Fettuccine Alfredo
Chicken Parmesan
Angel Pomodoro (Balsamic Roasted Tomatoes over Angel Hair)
Italian Chicken w/ Lemon-Caper-Cream
Chicken Picatta w/ Angel Hair
Madrid Style Ossobuco
Steaks, etc.
8 oz. Aged Black Angus Filet (Bearnaise, Gorgonzola Butter, or Cremini Mushrooms)
14-16 oz Black Angus Prime Rib cooked over East Texas Pecan
1/2 Slab Baby Back Ribs with our Honey Bourbon Sauce
Desserts
Italian Cream Cake w/ Red Raspberry Coulis
Very Chocolate Cake w/ Vietnamese Cinnamon Sauce
Crème Brulee
Tiramisu w/ Dark Chocolate Sauce
Hand Made Canoli
Drinks
Latte, Americano, Espresso, Coffee
San Pellegrino Sparkling Water
Ice Tea, Mexican Coke, Sprite
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